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• Appetizers • Entrees • Buffets •
All entrees are served buffet style with a house salad, bread, vegetable and garlic mashed potatoes. Please add a tax (7%) and gratuity (18%).
Smoked Salmon | $19.00Served with mustard dill sauce.
Sliced Roast Beef | $19.00 Served with Worcestershire gravy.
Chicken Saute | $19.00A breaded and sautéed chicken breast in a lemon garlic sauce.
Pot Roast | $19.00Tender slices of beef with a hearty gravy.
Stuffed Pork Chops | $19.00 Thick cut chops with savory stuffing.
Asian Pork Loin | $19.00Marinated and sliced.